A delicious salmon burger with a tender, juicy patty made from fresh salmon, lightly crispy on the outside. It's served on a soft, toasted brioche bun with crisp lettuce, a fried egg, and a generous spread of creamy tartare sauce. Every bite is offers an amazing blend of savoury and fresh flavours. To complete the meal, the burger comes with a side of golden, crispy chips.
Price - $25.00
Producers used:
Aoraki Salmon
Allergen details: Contains fish, eggs, dairy and gluten.
The sexiest burger you can bite into. Nothin’ but juicy patty, crispy bacon, melty cheese, red onion, fresh tomato, Thousand Island sauce and NZ fresh Iceberg lettuce!
