Timaru Eateries
Wetlands CafeWonton Noodle Soup ( mì hoành thánh) $16.00 Home-made pork wontons served with egg noodles, beansprouts, garlic chives and roasted pork belly. Made with South Canterbury's Freshpork Pork. Timaru 169 King Street Cactus FireCactus Fire Dessert Nachos $14.80 Handmade tortilla/nacho chips using Farmers Mill Flour which are tossed in cinnamon sugar, loaded with either diced apples and Barkers Butterscotch sauce, or with Waimate Berries strawberries and Barkers Chocolate sauce. Topped with whipped cream & ice-cream. Made with South Canterbury's Farmers mill flour, Barkers sauces, and Waimate berries. Timaru 64 The Bay Hill Benny's AgainHerb & Parmesan Crusted Gurnard $30.00 Herb & Parmesan Crusted Gurnard with potato rosti and seasonal vegetables, served with Barker's Mango & Peach chutney and a delicious creamy sauce. Made with South Canterbury's Barker's of Geraldine's chutney. Timaru 312 Otipua Road The Oxford RestaurantMushrooms, Sausages & Eggs $28 lunch, $19 entree Hutt oyster mushrooms, sauteed with shallots & greens, Kransky sausages, crisp fried eggs on house-made sourdough toast. Made with South Canterbury's Raspberry Cottage vegetable greens, chef's homegrown herbs, Farmers Mill flour, Geraldine Butchery Kransky sausages, local free-range eggs. Timaru 152 Stafford Street Columbus CoffeeClassic New Zealand Lamb Burger $22.50 Classic lamb burger served with Barker's Beetroot Relish, lettuce, tomato, thinly sliced Spanish onion and a fried egg. Made with South Canterbury's Burgers Butchery lamb mince, Barker's Beetroot Relish, and Geraldine Free-range Eggs. Timaru 50 Theodosia Street The Speights Ale HouseReg’s Reuben Burger $26.90 U-Bake wholemeal pretzel glazed bun filled with Silver Fern Farms grilled lamb pattie, swiss cheese, sauerkraut and corned beef with Reg’s secret burger sauce. Served with triple-cooked hand-cut chunky fries. Made with South Canterbury's U-Bake wholemeal pretzel glazed bun, and Silver Fern Farms lamb. Timaru 2 George Street Street Food KitchenSweet & Sticky Beef Ribs $27.50 The sweet and sticky combines 100% Pure New Zealand Honey, chilli, soy and garlic, put together with slow cooked beef ribs, infused with star anise and cinnamon, served on rice and fresh herbs. Made with South Canterbury's 100% Pure New Zealand Honey. Timaru 2 George Street SaikouBlack Garlic, Sriracha & Honey Glazed Pork Ribs $21.00 Pork Ribs glazed with black garlic, sriracha, and South Canterbury honey. Made with South Canterbury's 100% Pure New Zealand Honey and Al's Laboratory sauce. Timaru Saikou Teppanyaki & Whisky Bar 4a Sefton St East UBakeApple Crumble Cronut $6.50 Cronut filled with a cinnamon apple cream, topped with Barker's deluxe caramel and a crisp pistachio crumble. Made with South Canterbury's Farmer’s Mill flour, and Barkers Deluxe Caramel filling. Timaru 188 Hilton Highway, Washdyke Replenish CafeJapanese Style Salmon Salad $23.00 Hot smoked High Country Salmon salad + crispy skin + avocado + edamame + cucumber + soba noodles + Wakame + micro greens + poached Geraldine free-range egg + miso dressing. Made with South Canterbury's High Country Salmon, Geraldine Free-range Eggs, and Micro Greens. Timaru 287 Stafford Street Arthur Street KitchenArthur St’s Cubano Panini $15.50 A delicious toasted panini filled with Cuban style roasted pork, ham, pickles and Swiss cheese. Made with South Canterbury's Temuka Stockman’s Bakery paninis, and Burgers Butchery pork. Timaru 8 Arthur Street, Timaru Hector Black'sBlossom Bliss $20.00 A delightful mix of raspberries and cream served over ice, Blossom Bliss is the perfect pink drink to celebrate the arrival of spring. This adults only milkshake comes topped with one of Timaru's finest macarons from our friends at Bliss Macarons. Made with South Canterbury's local raspberries and Bliss Macarons. Timaru 129a Stafford Street Cappadocia Turkish Kebab and GrillChicken or Lamb served on Chips $16.50 small $20.00 large $24.00 extra large Shredded chicken or lamb, served on McCain chips with your choices of delicious sauces. Made with South Canterbury's McCain chips, and Burgers Butchery lamb. Hummus & Bread $12.00 A delicious spread or dip made from chickpeas, tahini, lemon juice and spices, paired with bread for dipping. Made with south Canterbury's Raw chickpeas and spices from City of Spice. Timaru Cappadocia Turkish Kebab & Grill 86 Stafford Street Sopheze Coffee LoungeHome-style Cheesecake of the Day $8.00 Delicious home-style cheesecake infused with Barker's flavours, served with whipped cream and compote. Made with South Canterbury's Barker's flavours - blood orange and mango, boysenberry and chocolate, vanilla bean and mango. Timaru 190 Stafford Street |