Kohan have come up with a special dish of Mt Cook Alpine Salmon in 5 ways for the festival!
- Kohan style salmon Sashimi
- Miso-marinated fried salmon
- Smoked salmon and fresh assorted veges
- Seared nigiri salmon
- Traditional marinated salmon and roe
All salmon comes from Mt Cook Alpine Salmon - even the roe.
Please note the sake and edamame pictured are sold separately.