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Resurrection Distillery

All grain spirits produced in the Mackenzie Basin.


We use grains from the Canterbury plains, foraged local botanicals, and pure water, direct from the Southern Alps. We make our base spirit from barley, distill it three times, then infuse with botanicals.


Twizel


Contact: Tracey Gunn

Phone: 021 444 583

Send email

resurrection.kiwi

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  • Home
  • Festival Info
    • Register Your Eatery
    • Upcoming Events >
      • Past Events
    • Visit South Canterbury >
      • SCOFF & Stay
  • The Eateries
  • The Producers
  • Win
  • About
    • Partners
    • Contact