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Canter Valley Duck Breast
Canter Valley Duck Breast on a bed of gold kumara, surrounded with a creamy pea and mint puree. Glazed over with honey from the Swarming Sons – Bells Honey. Complemented by beetroot done two ways. Price: $32.00 |
Blue Lake Eatery
Contemporary Local New Zealand Cuisine, served in a cosy warm environment.
Tekapo
State Highway 8
03 680 6677
Contemporary Local New Zealand Cuisine, served in a cosy warm environment.
Tekapo
State Highway 8
03 680 6677
